Let's bake some treats, review some recipes and test equipment
So you find yourself with some bananas that are slightly past their best before date. You know….more brown than yellow. They haven’t gone completely mushy but you don’t want to eat them. What to do with them? Make some banana bread, of course! I suggest using a stand mixer to make banana bread since you […]
Growing up I did not like rye bread. My grandparents would have it at their house and when we would visit, I would always hope for a loaf of good ol’ white wonder bread. Funny how your tastes change as an adult. I took a little bit of a break from making bread lately but […]
Patience and it will happen This is going to be a longer post. I do suggest reading it as I give some background information on making sourdough bread that may save you some heartache. But, if you are impatient like me, you can jump down to the recipe. I know the events of the last […]
A Tale Of Two Mixers When I first decided I wanted to start baking I had been watching a lot of Martha Stewart. She always used a Kitchen Aid stand mixer when she required a mixer, so I figured that was what I needed as well. I looked at various models and really only focused […]